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egg salad on tomato, grilled chicken
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| okonomiyaki, recipe from James' cookbook, host from 美食大三通 ＠三立. who happens to be my cousin's husband!! |
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Apr 10, 2011
04-10 okonomiyaki
04-09 mushroom soup
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deep fried chinese doughnuts, pickled veggie
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| mushroom soup, home made steamed daikon cake, made with brown rice and bacon |
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04-08 citron
| lunch at citron bistro, downtown redwood city
dinner: mushroom soup with sherry. recipe book pic on the side | 
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04-07 tofu
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lunch bento of left over
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| dinner: cold tofu with pork floss and green onion, salami with tofu noodle |
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04-06 refuge
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lunch at refuge: roasted pork with egg, and corn tortilla
before and after pics |
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| dinner: pasta with marinara sauce, chicken karage, eggrolls |
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04-04 baked brussels sprouts
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lunch bento: egg rolled with salami, tofu noodle, pickled veggie, daikon cake
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| tofu noodle, baked Brussels sprouts, chicken karage, asparagus soup |
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04-03 sweet basil
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sweet basil Thai restaurant, at beachwalk, foster city
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| dinner: deep fried lotus, onigiri rice, tofu noodle |
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04-02 chocolate chip cookies with gingers
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chocolate chip cookies with gingers
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| dinner at martins west again, deep fried califlower |
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| tea and crumpets dessert |
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03-31 asparagus soup
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pastrami sandwitch from patio cafe, redwood shores.
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| asparagus soup, bean sprout baked with bacon and cheese, lotus pancake |
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03-30 steamed daikon cake
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pasta with meat marinara sauce, panoVino breadsticks, cilantro hummus
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| asparagus soup, egg with brussel sprouts and onion, daikon cake made with brown rice flour |
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03-29 hummus with cilantro
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meat sauce over broccoli, breadsticks from panovino, hummus with cilantro
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| pasta with meat marinara sauce, lotus pancake, chinese daikon steam cake, salami |
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03-27 cheese festival + central market
| stacy's breakfast
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| at artisan cheese festival in petaluma | 
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| at some chocolate shop in petaluma | 
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| dinner at central market, in petaluma | 
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