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lunch at massawa, an ethiopean restaurant
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| dinner: teriyaki beef cubes with mint leaves and basil |
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Mar 29, 2009
03-29 massawa restaurant
03-28 a tavola
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lunch at a tavola in san carlos: mushroom soup
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| chicken enchilada |
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| dinner: chinese lion head meatball soup with napa cabbage |
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03-25 chicken salad
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su hong chinese chicken salad, with beef brochette
dinner: egg with chronic on tortilla, tomato and cabbage soup |
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03-21 rivoli restaurant
| great vegetarian dinner at rivoli at berekeley asparagus soup, deep fried portabella mushroom, Moroccan artichoke and filo |
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03-20 a tavola
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lunch at a tavola san carlos, mushroom soup, beef stroganoff
dinner: spinach, beef, tofu broth |
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03-19 Mossant cafe
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Mossant cafe, belmont. grilled pastrami sandwich
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| dinner: tomato cabbage soup, spinach salad with cooked prosciutto |
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03-18 cauliflower soup
| cauliflower soup at refuge |
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| charcuterrie: pastrami rillettes, prosciutto di parma |
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| dinner: brown rice saute with tofu, and pickled cabbage |
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03-16 whole wheat cookies
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whole wheat cookies
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| dinner: bread with cheese, chicken saute with tofu, and basil |
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03-15 artichoke salad
| happy cafe lunch |
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| spinach/basil/artichoke hears salad |
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| spinach/basil/artichoke hears salad |
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03-13 chao praya
| thai lunch at chao praya |
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| saute tofu |
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| dinner: prosciutto with cheese, chicken saute with dried tofu |
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03-12 Huevos Rancheros
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lunch at stacks, Huevos Rancheros with no beans
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| dinner: saute mu shu veggie chicken |
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Mar 28, 2009
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